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Yes, Hunter King Ate an ‘Absurd Amount’ of Gelato on ‘Two Scoops of Italy’
Hunter King told Us Weekly exclusively about her food journey filming Hallmark’s ‘Two Scoops of Italy’
Since King plays an American chef named Danielle, who travels to Italy for menu inspiration, she got paid to make gelato and eat it while shooting. Hunter King and Simone Colombari in ‘Two Scoops of Italy.’Moris Puccio/Hallmark MediaShe told Us her “favorite” to make was “probably one of the fruity ones,” noting that there was a strawberry and a dragon fruit one in the movie. Candace Cameron Bure, Lacey Chabert, Alison Sweeney and Holly Robinson Peete are just some of the names that have had their own movie series on the network over the years.
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